Shop

Shatavari juice extract – Asparagus racemosus – 3.072 liters Kushmanda swarasa – Ash guard juice – Benincasa hispida – 3.072 liters Amalaki swarasa – Amla juice – Emblica officinalis – 3.072 liters Ashwagandha – Withania somnifera Sahachara – Strobilanthes ciliatus Bala – Sida cordifolia Brihat Panchamoola – Bilva – Aegle marmelos Agnimantha – Premna mucronata Shyonaka – Oroxylum indicum Gambhari – Gmelina arborea Patala – Stereospermum suaveolens Vyaghri – Solanum xanthocarpum Murva – Marsdenia tenacissima Ketaka – Strychnos potatorum Putika – Holoptelea integrifolia Paribhadra – Erythrina variegata The above herbs are used to prepare decoction – 3.072 liters Tilataila – Oil of Sesamum indicum – 3.072 liters Paste of fine powders of following herbs – Ashvagandha – Withania somnifera Chorapushpi – Chrysopogon aciculatus Padmaka – Prunus puddum Kantakari – Solanum xanthocarpum Bala – Sida cordifolia Agaru – Aquilaria agallocha Ghana – Cyperus rotundus Sihlaka – Moringa pterygosperma Chandana – Santalum album Rakta Chandana – Pterocarpus santalinus Triphala Moorva – Marsdenia tenacissima Trikatu – Pepper, long pepper and ginger Kumkuma – Saffron – Crocus sativus Kastoori – Musk Chaturjata Shailaja – Asphaltum Nakha – Asparagus racemosus Musta – Cyperus rotundus Mrinala – Nelumbo lutea Nilotpala – Nymphea stellata Usheera – Vetiveria zizanioides Mamsi – Nardostachys jatamansi Mura – Astronium graveolens Surataru – Cedrus deodara Vacha – Acorus calamus Dadima – Pomegranate – Punica granatum Tumburu – Zanthoxylum armatum Riddhi – Habenaria edgeworthii Vriddhi – Habenaria intermedia Damanaka – Artemisia maritima Kshudra ela – Cardamom – Elettaria cardamomum